Saturday, March 22, 2014

Say paneeeeer!

I'm a cheeseball, I know.  (Is that two puns in the first 5 words of the blog post??)

With my vegetarian sister in town, we decided to make a meal even my carnivorous husband would eat.  Tops on the list - Indian food!

 This is what it looks like after you boil milk and add lemon juice

 This is what a half gallon of milk turns into after you squish it in the fridge for a half hour

Final product!  I was so excited about the naan that I didn't even wait to take the picture before taking a bite!  A tikka masala sauce, a saag sauce, naan, marinated fried paneer, brown rice (the least exciting part).  Yummo yum yum.  A grand success - and the fact that the paneer is kind of ricotta-y early on (& therefore eatable during pregnancy is even better!).  I'm glad I put this one on the list & am even happier it worked out.

Yay for cheese - any others easy to make??  And #84 CHECK!

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